Explore Different Flavors of Naan!
Naan is a leavened, oven-baked flatbread native to India. The traditional Naan consists of flour, salt, yeast and yogurt to make smooth and elastic dough.
Wonder how we cook Naan? Our bakers shape it into a ball and slap it on the walls of our tandoor (clay oven). The temperature inside the tandoor oven is 480 °C or 900 °F.
We serve Naan with a filling or you can dip it in different sauces. Naan can also be a good substitute for pizza dough. You can choose Naan for your appetizer or snack!
Cafe Lotus offers you Naan that comes with many flavors like pesto, garlic, keema and more! Did you know that we also served gluten-free Naan? Just ask and we’ll make it gluten-free for you!
Feeling hungry already? Visit our Organic Indian Cafe in Fairfax, CA and get ready to explore the different flavors of naan! For your inquiries contact us online or call (415) 457-7836.
